Blueberry Summer Salad

Salads… love them or hate them? My theory is that if you hate them, you’ve probably been guilted into choking down one too many boring salads.

You know the ones… wilty lettuce, tasteless mass produced tomatoes, uninspired bottled dressing. No thank you. “No boring salads,” I always say.

If you think of lettuce as a canvas upon which you can add pile your favourite fresh, colourful, nutritious toppings, it’s hard not to be a salad lover. You can even let the lettuce go and make salads out of beans, grains, or just crunchy chopped fresh vegetables.

Just pile up your favourite stuff and enjoy. Voila… salad!

So as I always say, feel free to substitute in this recipe with what you have on hand. Last time I made this I had more raspberries than blueberries, so we did that. It’s all good.

Bon appetit!

Blueberry Summer Salad
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Flavourful greens tossed with fresh blueberries, crunchy nuts and seeds, and tart goat cheese, balanced with a hint of sweetness.
Servings Prep Time
4small 15minutes
Servings Prep Time
4small 15minutes
Blueberry Summer Salad
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Flavourful greens tossed with fresh blueberries, crunchy nuts and seeds, and tart goat cheese, balanced with a hint of sweetness.
Servings Prep Time
4small 15minutes
Servings Prep Time
4small 15minutes
Ingredients
Servings: small
Units:
Instructions
  1. Toss the lettuce well with the red wine vinegar, olive oil, and syrup.
  2. Add the remainder of the ingredients and toss lightly. Enjoy!
Recipe Notes

Adapted from this recipe.

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