30-Minute Lentils with Tangy Tahini Sauce
If you’re working on nutrition for heart health, you’ve likely heard that it’s helpful to eat more legumes, including lentils. But what to do with…
If you’re working on nutrition for heart health, you’ve likely heard that it’s helpful to eat more legumes, including lentils. But what to do with…
If you’re trying to cut back on sodium and saturated fat in the name of heart health, you might think chili is off the menu….
This salad is for you if you love the classic corn and lime combination… if you enjoy shrimp… if you prefer a salad that’s not…
Remember Shake ‘N Bake? This is a quick and easy, heart-healthy, homemade version with no salt or other high-sodium ingredients. It’s crispy almost like fried…
My neighbour Marie-Andree dropped off a jar of this soup, and it was so luscious and creamy, we just had to have the recipe. I’ve…
Who doesn’t love pasta? So hearty and satisfying! And pasta can be a vehicle for many heart-healthy ingredients: Vegetables, olive oil, chicken, even fish. But…
When I was a teenager I typed up my mother’s favourite recipes (with an actual typewriter!) and put them in a binder in sheet protectors….
It was so hot this week I thought we needed a salad recipe on the blog, and ideally one with relatively affordable ingredients, given the…
Did you know that pearl barley has 2-3 times the fibre as brown rice? (Including more cholesterol and blood sugar friendly soluble fibre.) Plus it…
I spent the past couple of weeks researching and writing a blog post about cheese, so I was in the mood to cook with it…